Family owned cheese company in Stephentown, NY. Currently making St. Stephen a cow's milk triple cream made with milk from Dutch Hollow Farm.
We are a family of cheese-lovers with a commitment to making locally-sourced, handcrafted cheeses of the finest quality. Our recipes are the product of more than 20 years of combined experience in the specialty cheese industry. Through careful crafting, we make cheeses that showcase the Hudson Valley's bounty and please palates all over the world.